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Savor the Flavors!

From small backyard cook outs to full blown beach bashes, Porter's House will be sure to get the party started. The zesty jerk chicken to comforting oxtail stew, our menu celebrates the vibrant tastes of Jamaica.

Owner & Head Chef - Nadine Graham

Originally from Jamaica, Graham moved to New York before making her way to Harrisburg with her kids. When she set up shop in the Broad Street Market, there were only a handful of vendors, she said.
“The market has endured so much,” she said. “I still love the market. I wouldn’t give it up for nothing.”
Oxtail, jerk chicken and Authentic Jamaican beef patties are a few customer favorites, Graham said.

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A Note About Our Menus...

Our Menus Change with the Seasons

At Porter's House, we take pride in our meat-centric menu. Our succulent steaks, juicy burgers, and slow-cooked ribs are all made from the finest cuts. We believe in simplicity: only the highest-quality, organic ingredients find their way into our dishes.

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